Boella & Sorrisi

• Chocolate

• Pastry

Meet the producer

The company "Boella & Sorrisi" was born in 2014 from the happy marriage of two historical Piedmontese brands: "Boella", since 1185 active in the production of "Panettone", "Colomba" and other pastries and "Sorrisi", specialized in the production of chocolate from selected varieties of cocoa with unique aromatic profiles.

Now operating as "Boella & Sorrisi", the company invested in innovation and new production technologies (thanks to a new production plant) and created an increasingly broad offer of products such as "Panettone" and "Colomba", in different variations, especially using chocolate.

"Boella & Sorrisi" is attentive to sustainability and can offer Fairtrade and organic products on request.

Products

Chocolate
Pastry

When give their best

Afternoon break
After lunch
After dinner

The perfect match

"Panettone" and "Colomba", typical sweets of the Italian Christmas and Easter traditions respectively, are the protagonists of every table during the holidays, excellent to be paired with "Moscato" wine.

"Giandujotti", "cremini", pralines and the filled "Sorriso di Torino'' chocolates in assorted flavours are a "passe-partout" at any time of the day.